summary of ingredients: oil sesame oil chinese rice wine hoisin sauce garlic spring onion cashew nuts chicken chunks red pepper rice
2 comments:
Anonymous
said...
waaaah.... you're getting good at this cooking thing! your food photos are really good too!! you know, we should do a book when you get home "Cooking for Overseas Students who have never cooked before". :)
2 comments:
waaaah.... you're getting good at this cooking thing! your food photos are really good too!! you know, we should do a book when you get home "Cooking for Overseas Students who have never cooked before". :)
great. you can cook for us when we're there.
Hello!
I love your simple homemade recipes! Especially the Beef Rendang as I use Brahims a lot specially the Ayam Masak Merah and Curry Ayam.
I will definitely give the Beef Rendang a go!
Keep it up!
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